Totem Ripe Minis

Price range: $1.90 through $60

We present to you our first custom pressed puerh! These organic ripe puerh mini cakes are 10 grams each and are perfect to take with you wherever you need a tea fix.?We chose this specific leaf material for our first pressing because we loved the enjoyable approachability of this tea as well as the fact that it is EU certified organic. All the tea plants are of Assamica varietal and are organically grown and cultivated 4500 ft up ?Ma Wei, in Simao Yunnan, China.

Leaf harvest, fermentation and pressing of these cakes were all done in 2020. Despite its young age, the flavor of the brew is rich and satisfying with a heartiness that is appealing for ripe puerh lovers. Those of you looking for strong cha qi in your puerh, you will find plenty of it with this cake.

Origin: China

Puerh Tea

Originating in Yunnan, China, Puerh tea is made using an aging process that involves microbial fermentation. Puerh teas can improve and become more valuable as they age – some for several decades. With flavors that change over time, they are sometimes described as earthy yet clean and smooth, or roasted with sweet undertones. Offered in “raw” and “ripe” varieties, and sold as loose leaf or pressed into cakes, the genre of puerh is vast, and many a tea lover finds its exploration to be a life-long obsession.